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Food
Dietary Preferences
Vegan
"Becoming a vegan doesn't require a whole life overhaul," says Chloe Coscarelli, chef/owner of By Chloe, an NYC-based vegan diner. "It is not all or nothing." She suggests dipping your toe into the lifestyle by making at least one vegan option during your weekly dinner menu. And if you're already a full blown vegan? Use our guide to find delicious recipes that will mix up your usual cooking repertoire. We've even transformed typical meat-centric methods, like grilling, into vegan-friendly options.
28 Creative Tofu Recipes, From Savory Mains to Delicious Desserts
9 Tips, Tricks, and Recipes to Bring Out Your Inner Guy Fieri
Vegan Cooking Tips From Guy Fieri
Crispy Fried Tofu Sandwich
1 day 1 hr
Butter Cauliflower and Chickpeas
30 mins
Here Are the Best Plant-Based Dining Options at America’s Theme Parks
Beyond Meat's Latest Product Doesn't Taste Anything Like Meat — and That's on Purpose
Nutella Is Releasing a New Version of Its Beloved Spread — Minus One Ingredient
Beyond Meat Has a Brand-New Sausage It Wants You to Try
Red Lentil Akoho Sy Voanio (Malagasy Coconut Lentils)
1 hr 5 mins
Red-Miso-Glazed Carrots
1 hr
Armenian Bean and Walnut Pâté
Charred Corn and Tomato Tartines with Tofu Aioli
45 mins
The Best Vegan (and Vegan-friendly) Restaurants in All 50 States
Nowruz Sabzi Polo (Herbed Rice)
2 hrs 5 mins
Soup Base Recipe
1 hr
17 Unforgettable Vegan Desserts, From Ice Creams to Peach Cake and Cherry Pie
48 Great Vegan Recipes to Feed Your Plant-Based Cooking Curiosity
6 Egg Substitutes That Actually Work for Baking, Scrambles, Frittatas, and More
How to Make a Flax Egg, the Surprisingly Simple Egg Replacement
What to Know When Baking With Nondairy Milk (and the Best One for the Job)
What You Need to Know About Cooking with Aquafaba
Basic Chinese Congee
1 hr 20 mins
Caramelized Broccoli with Garlic
35 mins
Jamaican Rice and Peas
2 hrs
Cucumber Salad
25 mins
The Vegan Hood Chefs Serve Up Sucka-Free Cuisine in San Francisco
Sautéed Kale with Garlic and Olive Oil
20 mins
Walnut and Date Piecrust
1 hr 20 mins
Vegan Pozole Rojo
1 hr 20 mins
Cuban Black Beans
11 hrs 15 mins
Garlicky Broccolini
30 mins
Green Lentil Curry
1 hr
Eggplant and Lentil Stew with Pomegranate Molasses
3 hrs
Jamaican Stew Peas and Spinners
1 hr 25 mins
Vegan Wild Mushroom Pizza
2 hrs 15 mins
Vegan Hoppin’ John
10 hrs 35 mins
Vegetarian Meatballs
1 hr
Algin Bath
Best-Ever Marinara
40 mins
Tomato and Watermelon Skewers (Pinchitos de Tomate con Sandia)
Piri Piri Sauce
Aloo Gobi
45 mins
Tomato Tartare with Tomato Water
Grilled Watermelon Steaks with Pistachios and Micro Greens (Bistec de Sandia a la Parilla con Pistachios y Micro Greens)
Ikra (Eggplant Caviar)
2 hrs 30 mins
Vegan Pimiento Cheese
2 hrs 15 mins
Mini Kabob Potatoes
30 mins
Charred Jalapeños and Tomatoes
Dill Pickles
8 hrs 20 mins
Refrigerator Pickled Peppers
2 days 1 hr 15 mins
Stir-Fried Napa Cabbage with Spicy Garlic Dressing
15 mins
Sautéed Rainbow Chard with Garlic and Lemon
30 mins
Oven-Roasted Cauliflower Florets
40 mins
Baked Artichokes with Fennel
Loobyeh (Braised Green Beans with Tomatoes and Garlic)
1 hr 10 mins
Roasted Grape Tomatoes and Garlic in Olive Oil
1 hr
Ensalada de Palmitos (Hearts of Palm Salad)
Roasted Cauliflower with Turmeric and Cumin
1 hr 20 mins
Mixed Pepper Pasta
30 mins
Teriyaki Tofu
20 mins
Portuguese Piri Piri Sauce
25 mins
Sesame Soy Roasted Broccoli
30 mins
Jordon's Romaine Salad
20 mins
Sloppy Lennys
40 mins
Hummus Masabacha with Paprika and Whole Chickpeas
1 hr 15 mins
Roasted Butternut Squash with Sage
50 mins
Explore Dietary Preferences
Gluten Free
Vegetarian
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